It wont win any awards for prettiest cake but everyone who tastes it loves it. Always a crowd pleaser apple and cinnamon tea cake is a go to comfort recipe.
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It made a great sunday afternoon snackdessert.
Apple tea cake recipe donna hay. Apple cinnamon tea cake i decided to bake my co workers a cake as they always enjoy my cakes and i always enjoy the compliments that follow. Add the butter brown sugar maple syrup eggs and apple and mix well to combine. Full of classic spices and apple this spiced apple cake is perfect for morning or afternoon tea.
Id been eyeing off this simple apple blueberry cake recipe from donna hays fresh and simple for awhile and since we had a bowl full of apples and id stocked up on frozen berries through the week the timing was perfect to give it a go. Old fashioned apple and cinnamon tea cake. Place the apples and one tablespoon of the sugar in a bowl and toss to combine.
Preheat oven to 1800c. This cinnamon tea cake has both which makes it a real winner. Easy to make and wonderfully soft this sweet apple tea cake is a perfect tea time treat.
Place the remaining sugar flour baking powder mixed spice vanilla eggs and butter in a large bowl and mix to combine. We ate it warm from the oven it would be great. I had some sad looking apples in the fruit bowl and realised i hadnt posted one of my favorite apple cake recipes so here it is for you all.
Afternoon tea alcohol almond apple australia day australian womens weekly bake baked baking banana birthday cake biscuit biscuits blogging blueberry brownie brownies brown sugar bundt butter cake caramel cheese chocolate christmas cinnamon coconut cookie cookies cooking cream cream cheese cupcake cupcakes custard dessert donna hay donut easter easy eat egg free eggs fast food from scratch. Preheat oven to 1800c 3550f. This is a cake to enjoy the day it is made while it is still warm.
Posted on june 26 2015 by thepaddingtonfoodie theres a definite sense of comforting nostalgia associated with delving deep into my bottom kitchen drawer to retrieve a long forgotten favourite recipe. Place the flour and cinnamon in a bowl and mix to combine.
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